
Signature Collection

Signature Croissant
Delicate layers, cultured butter and a crisp golden finish.

Pain au Chocolat
Laminated pastry wrapped around rich dark chocolate batons.

Country Sourdough
Naturally fermented loaf with a caramelised crust and open crumb.

Seasonal Danish
Fruit, cream and pastry composed around the season’s best produce.

Brioche
Tender enriched dough with a refined crumb and gentle sweetness.

Limited Edition Pastry
Small-batch creations shaped by the atelier’s morning inspiration.
The Craft
01
Natural Fermentation
02
Hand Laminated Dough
03
Slow Proofing
04
Fresh Daily Baking
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Abu Dhabi
Contact — info@originebakery.com
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Contact
Phone — +971 58 637 81 97